Our Wood-Pressed Mustard (Sarso) Oil is bold, aromatic, and naturally pungent, just the way authentic mustard oil should be. Extracted using wooden ghani presses, it retains its omega-3 fatty acids, antioxidants, and sharp flavor. Known for heart health and digestive benefits, it also enhances the taste of pickles, curries, and stir-fries. Unlike refined mustard oil that loses depth, ours stays pure, natural, and true to its indigenous roots. It’s an everyday kitchen essential for flavor and health.

• Cold-pressed, retains nutrients & aroma
• Rich in omega-3 fatty acids
• Indigenous-farmer sourced mustard seeds
• Chemical-free, unrefined, and pure
• Naturally pungent & aromatic
• Perfect for curries, pickles & stir-fries
• Supports heart health & digestion
• Heritage oil with sustainable sourcing

Mustard oil is not just a cooking medium, it’s a tradition in itself. From indigenous kitchens to your home, it carries the same pungent punch that defines authenticity. Every drop adds character, strength, and warmth to your food. It’s culture in a bottle.