Products

Our Wood-Pressed Coconut (Nariyal) Oil is extracted from shade-dried coconuts using the cold-press method, ensuring the retention of lauric acid, vitamins, and natural aroma. This multipurpose oil is excellent for cooking, baking, haircare, and skincare. Unlike refined coconut oil, which loses nutrients through heating, this oil stays true to its natural profile light, pure, and nutrient-rich. From South Indian curries to hair nourishment, it embodies versatility and purity.

Coconut oil has always been nature’s gift of wellness and purity. From kitchens to hair rituals, it has supported indigenous households for centuries. Our cold-pressed version preserves that same authenticity, offering you a drop of purity in every use.

Our Wood-Pressed Groundnut (Mungfali) Oil is extracted using the traditional cold-press (kacchi ghani) method, where wooden presses gently crush groundnuts at low temperatures. This ensures that the oil retains its natural nutrients, antioxidants, and rich earthy flavor. Unlike refined oils that undergo chemical bleaching and heating, our oil is free from additives and trans fats, making it healthier for everyday cooking. It enhances the taste of curries, stir-fries, and snacks while being a source of good fats for heart health. Naturally aromatic and unrefined, this oil carries the authenticity of indigenous practices straight to your kitchen.

Every drop of this oil is crafted through patience and tradition, not machines. Sourced from indigenous groundnuts and pressed in wooden ghani, it reflects purity in its truest form. It’s not just oil, it’s nourishment carried through generations. Cooking with this is cooking with heritage.

Our Wood-Pressed Mustard (Sarso) Oil is bold, aromatic, and naturally pungent, just the way authentic mustard oil should be. Extracted using wooden ghani presses, it retains its omega-3 fatty acids, antioxidants, and sharp flavor. Known for heart health and digestive benefits, it also enhances the taste of pickles, curries, and stir-fries. Unlike refined mustard oil that loses depth, ours stays pure, natural, and true to its indigenous roots. It’s an everyday kitchen essential for flavor and health.

Mustard oil is not just a cooking medium, it’s a tradition in itself. From indigenous kitchens to your home, it carries the same pungent punch that defines authenticity. Every drop adds character, strength, and warmth to your food. It’s culture in a bottle.

Experience the richness and diversity of traditional oils with our Wood-Pressed Oil Collection. This premium combo brings together Groundnut Oil, Mustard Oil, and Sesame Oil, each extracted using traditional wood-pressing techniques that help preserve their authentic character and flavour.

Every oil in this collection serves a unique role in the kitchen. Groundnut oil offers everyday versatility, mustard oil delivers bold traditional flavour, and sesame oil brings depth and richness to specialty recipes. Together, they provide an excellent introduction to traditionally extracted oils.

Perfect for households that enjoy exploring different flavours while maintaining a commitment to quality ingredients and traditional food practices.

Our most comprehensive oil bundle, created for households that appreciate quality, variety, and long-term pantry planning. The Wood-Pressed Oil Reserve combines six litres of premium traditionally extracted oils, ensuring your kitchen remains well stocked for weeks to come.

Featuring Groundnut Oil, Mustard Oil, Sesame Oil, and Coconut Oil, this collection provides flexibility across a wide range of cooking styles and culinary traditions. Whether preparing everyday meals or special recipes, you'll always have the right oil available.

Offering the highest savings among our oil bundles, this combo is ideal for families that prefer buying smarter and stocking up on trusted essentials.

Our Wood-Pressed Sesame (Til) Oil is a golden elixir for both cooking and wellness. Extracted using the cold-press method from naturally grown sesame seeds, it retains essential nutrients, antioxidants, and the unique nutty aroma that refined oils lose. Rich in calcium, iron, and natural lignans, it supports bone strength and immunity. Perfect for cooking, massage, and ayurvedic rituals, this oil is versatile and deeply nourishing. It has been trusted for centuries in indigenous households not just for flavor, but for holistic health.

Sesame oil has been part of indigenous traditions for centuries, from kitchen recipes to wellness rituals. With every drop, it carries the warmth of care and the richness of nature. It’s more than oil, it’s nourishment for body, taste, and spirit.

Our Pure Yellow Maize Flour delivers a sunny color and rustic sweetness that shines in makki di roti, cornbreads, nacho bases, and batters. Slow milling keeps natural oils, carotenoids, and flavor intact. Use warm water and patient kneading for soft, pliable doughs. Pair with ghee and seasonal greens for classic comfort or get creative with bakes. Hearty, wholesome, and deeply satisfying.

Sun on the field, gold on your plate. We grind maize gently to keep its warmth alive. Each roti tastes of seasons, hearth, and home. Comfort you can hold in your hands.