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Fasting Essentials
Pearl Millet (Bajra) Flour – 1Kg
Key Features
- Stone-ground; nutrients and aroma intact
- High-fiber; supports satiety and digestion
- Naturally gluten-free; hearty mouthfeel
- Indigenous-sourced millets; well cleaned
- Great for rotis, bhakri, thepla, parathas
- No additives, anti-caking, or bleaching
- Fine, even grind; better dough handling
- Everyday-friendly, winter-favorite grain
Free & easy returns
Return this item by mail or in store within 10 days for a full refund.
This product will be available for sale in 2 weeks, but you can pre-order now to receive 10% discount!
Estimated delivery between June 19 and June 21.
About this item
Stone-Ground Bajra Flour brings rustic warmth and satisfying texture to rotis, bhakri, thepla, and winter-comfort meals. Slow milling maintains fiber, minerals, and aroma while giving a fine yet hearty grind that’s easy to work with. Naturally gluten-free, Bajra supports digestion and steady energy. Use on its own or blend with wheat/jowar for softer rotis. A classic of Rajasthan, made for everyday nourishment.
From desert winds to warm kitchen griddles, Bajra endures. We treat it gently so you taste its honest soul. Every roti carries comfort and quiet strength. Heritage, rolled thin and cooked with love.
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