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Fasting Essentials
Finger Millet (Ragi) Flour – 1Kg
Key Features
- Stone-ground; nutrients and aroma preserved
- Naturally rich in calcium and iron
- Low-GI for steady energy release
- Indigenous-sourced; carefully cleaned grains
- Great for porridge, rotis, idli/dosa, bakes
- No chemicals, polishing, or fillers
- Fine grind; smooth dough handling
- Family-friendly daily nutrition
Free & easy returns
Return this item by mail or in store within 10 days for a full refund.
This product will be available for sale in 2 weeks, but you can pre-order now to receive 10% discount!
Estimated delivery between June 19 and June 21.
About this item
Stone-Ground Ragi Flour delivers gentle sweetness and dense nutrition, high in calcium, iron, and fiber. Low-heat milling protects natural oils and micronutrients, yielding soft doughs for rotis, dosas, porridges, and cookies. Its low-GI profile supports steady energy, while its mineral richness makes it family-friendly, great for kids and elders. Use alone or blend to fortify everyday meals. Wholesome comfort, the traditional way.
Ragi has nourished generations with quiet power. We keep that power alive through gentle milling. It folds into recipes with softness and strength. A daily hug of nourishment.
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